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JOB OPENINGS IN OUR KITCHEN

Job Opening - Cook - House of Watt
SELF-EMPLOYED CHEF

Lunch chef on weekdays & off on weekends!


Job Opening: Independent Chef / Lunch Chef (24 / 28 / 32 hours)

 

Are you a creative chef with a passion for Mediterranean cuisine?
Does creating surprising, flavorful sandwiches and beautiful lunch dishes that truly delight guests energize you? Then we’re looking for you!
 

We are looking for an Independent Chef / Lunch Chef to join our friendly and energetic team—someone who is passionate about cooking, has an eye for quality, and enjoys working in a pleasant work environment.

 

What are you going to do?
 

  • Preparing fresh lunches, sandwiches, and Mediterranean dishes

  • Brainstorming new flavors and surprising specials

  • Working with beautiful, fresh ingredients

  • Ensuring quality, speed, and presentation

  • Working together as part of an enthusiastic and close-knit team

 

Who are we looking for?
 

  • Our Lunch Chef Maxi Cambareri's Best Friend

  • You have a passion for cooking and a big heart for the hospitality industry

  • Mediterranean cuisine is sure to make your heart race

  • Beautiful, flavorful sandwiches and creative lunch dishes will make you happy

  • You like to get things done and work independently

  • You are sociable, positive, and enjoy working in a dynamic environment

  • Experience as an independent chef or lunch chef is a plus


What do we offer?
 

  • A position for 24 / 28 / 32 hours per week

  • Work Monday through Friday

  • Only occasionally, one weekend day (about twice a month)

  • Salary to be negotiated, commensurate with experience and commitment

  • Plenty of room for creativity and your own ideas

  • A great place to work with an enthusiastic team and a pleasant atmosphere

     

Does this sound like your ideal kitchen?

Then we'd love to meet you!

House of Watt

73 James Wattstraat

1097 DL Amsterdam
 

hello@houseofwatt.nl

+31 20 210 13 15

We operate in accordance with the “
” Uniform Terms and Conditions for the Hospitality Industry
These can be downloaded here

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Our hours of operation:
Monday through Wednesday: 9:00 a.m. – 10:00 p.m.
Thursday and Friday: 9:00 a.m. until late
Saturday: 4:00 p.m. – 10:00 p.m. (drinks and dinner)

Sunday: Open for Events

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